Vallarella DELICATO Extra Virgin olive oil Monocultivar Peranzana 500 Ml

Characteristics of DELICATO : Monovarietal Peranzana. Typical from North Apulia, south region of Italy. With its emerald green color, balanced flavor with medium fruity, appreciated for its delicate taste and rich sensory characteristics, its olfactory notes are reminiscent of fresh tomatoes and almonds.

Acidity : _< 0.3 %

Collection method : manual stripping

Extraction method : Cold extraction for two-phase operation optimized for clarification. There is no use of water during the milling process

Filtration : Natural decanting

Storage : Underground tanks in stainless steel