Mljekara Livno
Smoked Livno cheese
Product’s description
Smoked Livno cheese is a type of full-fat hard cheese made of cow’s milk. The cheese is produced in a traditional manner, it matures in controlled conditions for an average of 100 days. The taste is distinctive and pleasant, a bit piquant with a smoke aroma.
Seller
Product’s features
Product Information
Brand product | Smoked Livno cheese |
Certification | BRC-IFS |
Dietary preferences | halal |
Buyer margin | < 2 |
Quantity | per unit |
Shipping packaging | cardboard |
Made in | Bosnia and Herzegovina |
Storage temperature | between +5 and +10°C |
Exhibit at the trade show | SIAL Paris 2022 |
Minimum storage life | 3-18 months |
Container | 500kg |
Product packaging | box |
Target market | branded products for supermarkets and traditional commerce |
Semi-finished food products and ingredients | No |