Alcar Uno S.p.A.
Prosciutto Nazionale DPO - Cured National Ham
Product’s description
Made with selected Italian fresh pork legs, salt and time.
100% natural: only pork meat and sea salt.
no additives, no nitrites, no nitrates
Cured for at least 9 months
All production steps according to and controlled by Prosciutto di Parma Consortium
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