Alcar Uno S.p.A.
Prosciutto crudo - dry cured ham slicing block
Product’s description
Product obtained from the boning of pig legs from EU countries, suitably seasoned with the traditional method.
Ingredients: pork leg, salt
PRODUCT SEASONING: Min. 8 months
Seller
Product’s features
Product Information
Type of ready meals | Quiches, pies, pancakes and pizzas, Sandwiches and burgers, Meats |
Brand product | PRIVATE LABEL |
Certification | BRC-IFS |
Dietary preferences | additive free, preservative free, gluten free, lactose free |
Shipping packaging | plastic |
Made in | Italy |
Degree of processing | unprocessed |
Conservation technology | Raw under vacuum |
Storage temperature | between 0 et +5°C |
Exhibit at the trade show | SIAL Paris 2022 |
Minimum storage life | 3-18 months |
Target market | private label products |