Venandi
100% French Wagyu Beef and Venison Rillette
Product’s description
Discover this delicious rillette made from Wagyu beef raised in the Lyon region and 100% French wild deer! The perfect blend of Wagyu beef and deer meat creates a subtle dish that you've probably never tasted before!
Another way to enjoy this exceptional meat, recognized as the best beef in the world!
The history of Wagyu Beef ...
One of the main characteristics of Wagyu beef is its marbling. This means that the fat is located inside the muscle, giving the meat a very tender texture and recognizable appearance!
Seller
Product’s features
Product Information
Brand product | Venandi |
Buyer margin | 2 - 2,5 |
Quantity | per 12 |
Shipping packaging | cardboard |
Made in | France |
Storage temperature | between +5 and +10°C |
Minimum storage life | > 18 months |
Product packaging | glass |