STEFANIA CALUGI TARTUFI

A dynamic company specialized in the research, selection and sale of fresh truffles and mushrooms and in the processing of truffle-based products. Located in the heart of Tuscany between San Miniato and Castelfiorentino, the company follows the entire process, from the shipment of the fresh product, delivered within 48 hours from the order, to the production and packaging of the preserved products. Each phase follows rigorous quality standards and each product enjoys total and certified traceability; thanks to the management of the entire production cycle, based on efficiency and the highest quality, the company is able to satisfy specific customer requests and needs. The strong bond with the territory, the deep knowledge of the raw material and the constant search for innovation in respect of tradition, make Stefania Calugi's products a unique gastronomic experience. BRC / IFC / FDA / HALAL / BIO certifications