Pinsami Professional Classic Pinsa – Single portion format

Pre-baked Pinsa crust, rigorously stretched by hand, highly digestible and versatile, perfect for savoury and sweet recipes. Ready to bake and quick to prepare in just 5 minutes. They are fragrant and light thanks to the mix of three flours (wheat, soy and rice flour), high moisture level, no added animal fats, and a slow, natural rising of at least 24 hours. To be stored at -18°C. Once thawed, do not refreeze.