Meat Substitute Mix Burger

Meat Substitute Mix Burger is a plant-based dry mix totally gluten-free, GMO-free and soy-free, specifically developed by MartinoRossi R&D department for the production of meat alternatives products, such as burger, veggie balls, fillings and stuffings, whose appearance, juiciness and texture have nothing to envy to meat. Meat Substitute Mix Burger is shelf-stable (24 months shelf-life) and with a short ingredient list: only four ingredients, with the largest component being pulses. Among its excellent properties are its high versatility, great structuring performance and outstanding mouthfeel. Meat Substitute Mix Burger is unflavored: MartinoRossi R&D can support in terms of flavoring customization.