Lacto Serra SA

-Lacto Serra, produces the renowned cheese of the brand “FONTE MOURISCA”
-It started working in 1985, but its manager already had a huge family tradition in the production of cheese;
-Located in Aguiar da Beira, in the Beira Alta Region, an area where animals are raised in a grazing regime, which gives the collected milk unique characteristics, which allow the production of high quality cheeses with the region's own flavor and texture. , so that the various types of cheese can be identified, as regional products
-A company with high production capacity, which produces cow, goat, sheep and blended cheeses;
-With its own collection of milk from strictly selected national producers;
-It has its own laboratory, which guarantees the best quality of raw materials and manufactured products
-Certified in IFS, High Level;
- Production capacity of 100,000 lts/day
-SME company, distinguished as a leading SME for several consecutive years
-Experience in MDD