Tea THYOLO OOLONG (MALAWI)

Oolong tea

A surprising grand cru that reveals a refined, finely astringent texture with woody, herbal, camphor and fruity notes.

This Oolong tea is harvested at an altitude of over 1000 meters on Mount Thyolo, from 50-year-old tea bushes.

Thyolo is the name of a mountain, a town and a district, and was also given to the cultivar used to make this white tea. 

Infusion temperature: 90°C

Weight : 70g

Infusion time: 4-5min

Ideal time: all day long