Natural Brown Rice Chips

Made using excellent Korean agriculture products for our children's health. It contains no trans fats or cholesterol, which is a concern for your child;s health, and provides balanced nutrition for growth and development.

It's divided into 1~2 stages, total 18 types, finished by inflation with high temperature and pressure without splashing in oil.

Stage1 - Brown rice, Sweet pumpkin, Purple sweet potato, Broccoli, Potato, Spinach, Onion, Shiitatke mushrooms, Carrot, Black bean, Black rice, Black sesame, Green laver

Stage2 - Shrimp, Squid, Kelp, Curry, Cheese

It is made using Korean agricultural products, such as Korean pesticide-free brown rice, and was produced with care not to get trans fat and cholesterol at all. 

Natural Brown Rice Chips is not fried, but swelled by high temperature and high pressure so that it is not only good for the body but also savory and light.

In addition, it is elongated for children who are experiencing their first snack, making it easy to grab and eat with their hands, and provides round and narrow ends for safe and convenient consumption.