BonMush

We believe that we have to make it easier for people to eat vegetarian. Whether they are full-fledged vegetarians or people trying to eat less meat – the so-called flexitarians – tasty, healthy food should be more available to everyone. That’s why BonRill started to grow our oyster mushrooms as the basis of all our meat and fish-replacing products. We don’t even see them as meat replacements, just as delicious, planet-positive products for anyone at any time.