Vanissa
Vanilla Muscovado Sugar - Mauritius, Madagascar
Product’s description
Sugar with vanilla... who doesn't have a bag of it tucked away in the back of a cupboard? Today, we invite you to rediscover this product with exceptional quality: Muscovado sugar from Mauritius, enhanced with genuine gourmet vanilla pieces from Madagascar.
Muscovado sugar is the least refined and most aromatic cane sugar of all. Its high molasses content gives it a sweet and pronounced taste of licorice, maple syrup, and caramel. This raw sugar is rich in vitamins (A, B3, B5, B6...) and minerals (potassium, magnesium, calcium). Very sensory, Muscovado sugar has a melting sand texture and sometimes crystallizes depending on temperature variations.
To this exceptional sugar, we have added genuine Bourbon vanilla pieces from Madagascar. As you know, we prioritize excellence for our vanilla, and each pod is meticulously inspected before being offered to you. You may wonder what happens to imperfect pods? Now you know! They are chopped into pieces before joining our Muscovado sugar! We let them macerate for several months to offer you an exceptional finished product, combining sweetness and intensity.
How to use this vanilla sugar in recipes?
Our vanilla Muscovado sugar is versatile. Sprinkle it on pancakes, a cake, in a hot drink... You can also incorporate it directly into your sweet preparations (gingerbread, babka, sponge cakes, and various doughs). The vanilla pieces are, of course, edible and will allow you to discover vanilla from a new perspective.
Finally, don't be afraid to let it shine in sweet and savory mixes, such as caramelized pork ribs or confit onions.
Our vanilla Muscovado sugar is available in various formats: glass bottles of 80g and 160g, as well as a 500g refill pouch for easy replenishing without replacing the container! Ref: musco
Muscovado sugar is the least refined and most aromatic cane sugar of all. Its high molasses content gives it a sweet and pronounced taste of licorice, maple syrup, and caramel. This raw sugar is rich in vitamins (A, B3, B5, B6...) and minerals (potassium, magnesium, calcium). Very sensory, Muscovado sugar has a melting sand texture and sometimes crystallizes depending on temperature variations.
To this exceptional sugar, we have added genuine Bourbon vanilla pieces from Madagascar. As you know, we prioritize excellence for our vanilla, and each pod is meticulously inspected before being offered to you. You may wonder what happens to imperfect pods? Now you know! They are chopped into pieces before joining our Muscovado sugar! We let them macerate for several months to offer you an exceptional finished product, combining sweetness and intensity.
How to use this vanilla sugar in recipes?
Our vanilla Muscovado sugar is versatile. Sprinkle it on pancakes, a cake, in a hot drink... You can also incorporate it directly into your sweet preparations (gingerbread, babka, sponge cakes, and various doughs). The vanilla pieces are, of course, edible and will allow you to discover vanilla from a new perspective.
Finally, don't be afraid to let it shine in sweet and savory mixes, such as caramelized pork ribs or confit onions.
Our vanilla Muscovado sugar is available in various formats: glass bottles of 80g and 160g, as well as a 500g refill pouch for easy replenishing without replacing the container! Ref: musco
