Foglie d'Ulivo Pasta 5 Flavours, 500g

Our Apulian pasta follows the ancient recipes of the regional tradition, featured by handmade processing and slow and thoughtful drying. The secret lies in a few simple ingredients, strictly Apulian and Italian, and in a rustic and authentic taste, from the dough to the packaging.

This kind of tasty shape pasta has been thought to enrich and exalt its taste to the mouthfeel.

Our 5 Flavours Olive Leaves are a fanciful variant of the original (with spinach): we use only natural ingredients - tomato, spinach, turmeric, red beet - to get these colors and tease the palate.