PATES FABRE
Torsade Nature & Spinach
Product’s description
After a rigorous selection of raw materials, our chickpea flour-based twists are made by hand using an extrusion process, then dried at low temperature for a long period (18-20 hours). Our torsades cook quickly (about 2 minutes).
They are gluten-free and certified organic.
Production process: Extrusion and low-temperature drying
Gluten-free pasta, certified organic
No GMOs, no colourings, no preservatives, no ionisation
Labelling language: French, English, German, Dutch.
They are gluten-free and certified organic.
Production process: Extrusion and low-temperature drying
Gluten-free pasta, certified organic
No GMOs, no colourings, no preservatives, no ionisation
Labelling language: French, English, German, Dutch.
Product’s features
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