Kampot mix of white and black pepper seed 120g

On the olfactory level, the white pepper of Kampot offers a powerful smell of a very animal tone. In terms of taste, white pepper is the strongest of the three peppers: it offers a particular power in the mouth while releasing fine and subtle aromas.

The black pepper of Kampot in grains Khla, organic and fair trade, is unique by its ideal flavor on red meats, sauces and salads. Kampot pepper is a fine and rare spice, so we pay great attention to its taste and sensory quality but also to its aesthetics. On the olfactory level, it is expressed by a full-bodied nose with subtle nuances of smells approaching bergamot.

Gustatively, this berry is characterized by a powerful spicy taste with aniseed nuances. It is therefore important not to be as generous as with other peppers when seasoning. Weight: 120g