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Dried Sausages And Chorizo
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JOKO Gastronomie
Deer sausage / Bigorre Black Pork
Product’s description
Deer sausage is the key to a successful aperitif, and it's sure to surprise you with both its taste and its finesse. It's made from 70% venison and 30% lean and fatty Bigorre black pork.
Seller
Product’s features
Product Information
Brand product | JOKO GASTRONOMIE |
Quantity | per unit |