Dried Tomato and Basil Salad Dressing

Chef de France offers you a creative way to dress your salads. This Provençal recipe with its Mediterranean flavours is the perfect accompaniment to beef carpaccio, tomato mozzarella or pasta salad. Ready to use, it contains 57% less fat than a normal vinaigrette. Made in the Limousin region of France from simple, high-quality ingredients, Dried Tomato and Basil Light Salad Dressing contains no flavourings, colourings or preservatives. Before opening, store at room temperature, away from light. Avoid thermal shock. Shake before use. Keep refrigerated after opening and consume within one month.