VALLE SPLUGA S.P.A

Founded in 1967 in Gordona (Sondrio), in the Lombard Alps, the Agricultural Company Valle Spluga Spa is a specialist in Italy and around the world in high-end aviculture, thanks to its flagship product, the Galletto Scudetto Rosso Vallespluga. Valle spluga is the Italian specialist of the Galletto, also known in Europe as Coquelet, Cockerel, Stubenküken ...

HIGH QUALITY
Valle Spluga has control of all production steps thanks to a proprietary supply chain.
The good practices developed in over 50 years of experience allow us to obtain a high-end poultry product: the Galletto Vallespluga. A unique product, which stands out for its consistent, tender and tasty meat. Ideal as a gourmet dish but also for a healthy and balanced diet, suitable for everyone

ANIMAL WELFARE
Responsible farming in low animal density farms, equipped with special environmental enrichers, the use of slow growth races, the use of certified vegetable feed and the extension of the empty periods on the farms, make it possible not to use antibiotics, in a full respect of a natural context of Valchiavenna Valley.

ECO-SUSTAINABILITY
The provision of photovoltaic systems and the enhancement of livestock manure in plants for the production of natural gas make it possible to obtain a sustainable production cycle with the utmost respect for the environment in a full respect of the natural context.

BIOSECURITY
The mountain air and water, the good practices developed in over 50 years of experience, the absence of other poultry farms and the purely agricultural vocation of the whole valley make it possible to apply the highest biosecurity parameters.