Packtin

Packtin upcycles the by-products of food industries to obtain high-quality flours, promoting a new circular and sustainable model for food industry.
Packtin’s flours are not just very tasty, they also keep intact all the flavours and bioactive compounds of the original raw materials, without adding additives, colourants or preservatives.
They are obtained through an innovative and circular cold-drying process, optimised to guarantee the utmost quality and sustainability, to benefit the environment and future generations.
Our products are 100% plant-based, therefore suitable for a vegan diet.