ANDREA SEPE

The “Sardine Pollastrini di Anzio” company was founded in 1889, the first Italian company, specialized in canning sardines.

The Pollastrini Company uses only one type of sardine of the highest quality from the Mediterranean Sea, the "Clupea Pilchardus"

Today the production is carried out in the modern industrial plant in

Anzio area near the sea a few kilometers from Rome.

Our experience for more than fifty years, the professionalism of the workers, and the strict application of health regulations and the use of advanced technologies, allow the company to guarantee a top quality product well known in

Italy and abroad.

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