Coupeuse modèle INTEGRA

Integra excels at processing challenging, difficult-to-cut applications such as cheese or soft meats, meats with high-fat content, cold temperature products, sticky bakery ingredients, or products like brined pickles.

In addition to prevailing over challenging throughputs, the clean-cutting action achieves high yields of precise, targeted cut sizes well within customer parameters.

Types de cut:

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• Flat slices upt to 1/2" (12,7 mm)
  
• Dices/ granulations / crumbles
  
• Strip cuts / shreds
  
  
   
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