P.P.H.U. MARK'S"
Chuck roll
Product’s description
Chuck roll has a coarse fiber structure, overgrowth with fat which is why this part is rich in flavour. A whole chuck roll is a great piece for a roast. It can also be portioned into steaks – they have to be marinated for tenderness. Minced chuck roll will be great for burgers.
Use for: Roasts, Steaks, Burgers.
Weight of 1 piece (whole piece): around 6 kg.
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