Mljekara Livno
Livno cheese
Product’s description
Livno cheese is a type of full-fat hard cheese made of cow’s milk. The cheese is produced in a traditional manner, it matures in controlled conditions for an average of 100 days. The taste is distinctive and pleasant, a bit piquant with the traces of walnut.
Seller
Product’s features
Product Information
Brand product | Livanjski sir |
Shipping packaging | other |
Degree of processing | highly processed |
Conservation technology | pasteurization |
Storage temperature | between +5 and +10°C |
Minimum storage life | 3-18 months |
Product packaging | sachet |
Target market | branded products for supermarkets and traditional commerce |
Semi-finished food products and ingredients | No |