Mljekara Livno

Livno cheese

Product’s description

Livno cheese is a type of full-fat hard cheese made of cow’s milk. The cheese is produced in a traditional manner, it matures in controlled conditions for an average of 100 days. The taste is distinctive and pleasant, a bit piquant with the traces of walnut.

Seller

Mljekara Livno
Sirarska 3, 80101 Livno, Bosnia and Herzegovina

Product’s features

Product Information

Brand product Livanjski sir
Shipping packaging other
Degree of processing highly processed
Conservation technology pasteurization
Storage temperature between +5 and +10°C
Minimum storage life 3-18 months
Product packaging sachet
Target market branded products for supermarkets and traditional commerce
Semi-finished food products and ingredients No

Seller

Sirarska 3, 80101 Livno, Bosnia and Herzegovina

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