Leoncini S.r.l.
Italian streaky Pancetta
Product’s description
Fresh pancetta from pigs born, reared and slaughtered in Italy, without skin, trimmed and defatted.
Dry-salted using the traditional method, cured for at least 10 weeks. Tied with twine. Sweet, typical flavour.
WITHOUT GLUTEN SOURCES, WITHOUT GLUTAMATE.
Seller
Product’s features
Product Information
Brand product | Leoncini |
Certification | BRC-IFS |
Shipping packaging | cardboard |
Made in | Italy |
Conservation technology | Raw under vacuum |
Storage temperature | between 0 et +5°C |
Exhibit at the trade show | SIAL Paris 2022 |
Product packaging | sachet |