Joriba Bakery

Joriba Bakery offers a wide range of both classical and innovative, high-end patisserie and pastries, both chilled and frozen. We specialize in refined patisserie (round pies, single serve and café gourmand mini desserts), éclairs with different fillings and topping, Berliners and raw and vegan patisserie. We combine old world recipes with the newest trends in patisserie and this translated into new formats, home-made fillings and/or decorations and innovative packaging.
Joriba Bakery is a Belgian, family-owned company established in 1984. We combine the sweet taste of artisan-made quality with modern production equipment. Our 4 state-of-the-art production sites are all IFS-certified. Using only the highest-quality ingredients, we can offer you extraordinary desserts. Our products are currently sold in retail, bakeries, hotels and wholesale and catering industries worldwide.