LÓLIO Intenso - Bottles

Classic, practical but wrapped in a label that embellishes the content. Our bottles combine practicality with elegance and are perfect for everyday use both at home and in professional contexts. Equipped with anti-refill cap they are ready to be used in Horeca and Food Service contexts.

The extra virgin olive oil "Intenso - LÓLIO Monocultivar Coratina” embodies the very essence of the Apulian tradition, flavors and lifestyle. LÓLIO Intenso - Monocultivar Coratina is obtained from a careful selection of only the finest olives of the typical “Coratina” Apulian cultivar. LÓLIO Intenso - Monocultivar Coratina looks precious with its true green colour, reminiscent of the olives from which it is extracted.

This extra virgin olive oil has a distinctive and elegant taste and features intense fruity notes that give way to a strong and spicy aftertaste. The distinctive flavor of the extra virgin olive oil extracted from the “Coratina” cultivar is due to its high concentration of polyphenols, which are renowned for their antioxidant and anti-inflammatory properties.



The extra virgin olive oil LÓLIO Monocultivar Coratina is cold pressed at a temperature not exceeding 27 °C from 100% Italian olives of the “Coratina” cultivar, grown in Apulia. The olives are pressed in our mill within 12 hours of harvesting to prevent oxidation and to ensure that all the physicochemical characteristics of our oil are preserved.