CANTINA HERERO
Molise Rosso Doc "Don Peppe"
Product’s description
This red wine, with a large structure, comes from a careful selection of Montepulciano grapes grown on a hill. The high quality of the raw material and careful vinification give the wine a ruby color and high brightness. It is a fine and elegant wine, moderately tannic, which is best expressed with salami, braised, game, red meat and seasoned cheeses.
Winemaking: The grapes are dirasped, pressed and vinified according to the traditional "red" method with a long maceration of peel in stainless steel vinifers at a controlled temperature of 25/26 ° C. Next separation of flower wines from the press. Several delestages are carried out during the vinification in the presence of air. At fine fermentation the wine is kept in stainless steel tanks for 8 months. Aging in French barriques for 12 months and then bottled.
Awards:
- Gold medal at the Berliner Wein Trophy 2021;
- Gold medal at the Portugal Wine Trophy 2021;
- Gold medal at the "AWC Vienna" International Wine Competition 2020.
- "Special Regional Certificate" at the National Wine Competition "Italy Quality Award 2020
- 4 stars Guide Vini Buoni d'Italia 2021 - Touring Club Italia.
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