BOVETTI CHOCOLATS

Since 28 years, the 3 pilars of our company are PREMIUM QUALITY, ETHICS/SUSTAINABILITY and INNOVATION.

Our cocoa is sourced in small plantations in Santo Domingo, Ecuador, Peru, Madagascar, Sierre Leone and all the added ingredients are also carefully selected among the best in their category. All our production is gluten free, palm oil free and gmo’s free. Our packagings are eco-friendly.

Valter Bovetti was the first chocolate maker in the world to produce chocolate bars with inclusions of fruit, flowers, spices packaged in a patented cardboard case with a transparent window that allows the consumer to see the chocolate.
Our chocolate spreads are still unique on the market with 2 main ingredients : 40 % of Italian hazelnuts or almonds and “real” pure cocoa butter chocolate
.