ATELIER CORSE FRUITS & LEGUMES

The Atelier Corse Fruits & Légumes is a food processing industry which was created in May 2021 with the union of 3 entities, Rupta576, Agrucorse & A Spartera composed of producers and whose objective is the valorization of the sorting differences of fruits & vegetables and in particular those of the citrus industry of Corsica.

We offer products derived from fruits and vegetables such as peels, essential oils, juices, cubes, and others that are applicable to various industries.

This year we have developed our brand "LA CORSICA" with our flagship drink "Ma Divine Clementine", a sparkling drink made from clementine juice and Nepita infusion. Under this brand we also offer 100% pure juice made from sorting differences of citrus fruits of Corsica.